SO COOL N° 3 SIGNATURE ICE CREAM MAGAZINE (anglais)

Au sommaire du troisième numéro :

• Bang Gai. Harmonizing aromas
• Bobby Cortez. That happy coincidence
• Prathana A. Narang & Vinesh Johny. A playful and vibrant ice cream shop
• Miguel Ángel Morillo. Praising the ice cream cake
• Yusuke Matsuhita & Sachiyo Takagi. Ice cream to evoke scenery, imagery and emotion
• Talia Profet. Returning to the top
• Russ Thayer. Theory and practice of harmony
• Andrés Lara. The logic of the game
• BoBo. The many forms of ice cream
• Mario Masiá. The ice cream pan, a creative space
• Yusuke Aoki. Parfait is another form of the plated dessert
• Anthony Chesneau & Yoann Hasselbein. A unique duo
• Paula López & Mariluz Villegas. Shepherd’s ice cream
• Erika Quattrini. Innovating against boredom
• José Manuel Martínez Salas. Ice cream with the soul of a bonbon
• Juan José Orueta. The resilience of ice cream
• Martín Lippo. Pacotized ice cream: Direct and without artifice